Award-Winning BBQ • Duncanville, TX
Bold Flavor. Big Love. Built Brick by Brick.
Award-winning, woman-owned Texas BBQ brand serving bold smoked favorites, catering, food truck events, and festival crowds.
Since 2009
Texas BBQ With Heart
PYNK PIT is a Texas-born, woman-owned BBQ brand built on discipline, resilience, and flavor. Since 2009, pitmaster Recenda “Cyndi” Ellis has crafted signature dishes that have earned awards across Dallas and Fort Worth. Every plate is made with love, consistency, and unmatched craftsmanship.
2009
Founded by Recenda “Cyndi” Ellis
3
Major award wins highlighted
DFW
Serving festivals, catering, and local crowds
Featured Menu Favorites
From loaded signature plates to smoked classics, these crowd favorites bring the bold flavor PYNK PIT is known for.
Pit Nacho
A loaded signature favorite stacked with smoky flavor and built to share.
Pit Potato
A hearty baked potato piled high with BBQ goodness and big Texas comfort.
Pit Plate
A full-flavor plate made for serious appetites and signature PYNK PIT style.
Turkey Leg
A festival favorite smoked for deep flavor and served with bold attitude.
Loaded Brisket
Tender brisket packed with rich smoke, savory bite, and satisfying portions.
Ribs & Links
Award-worthy ribs and sausage on a stick that keep customers coming back.
Award-Winning Recognition
Built brick by brick, PYNK PIT has earned praise across Dallas-area food events for flavor, tenderness, and standout specialty items.
★★★★★
Best Tasting Ribs — Taste of Dallas
Taste of Dallas
Award recognition
★★★★★
Most Tender Brisket — Taste of Dallas
Taste of Dallas
Award recognition
★★★★★
Best All-Around Specialty Item — Taste of Mesquite
Taste of Mesquite
Award recognition